Standard PG breakfast sausage V1

ingredient: 
label: 
salt
percentage: 
1.00
label: 
pepper
percentage: 
0.40
label: 
Dried onion
percentage: 
0.75
label: 
sage
percentage: 
0.25
label: 
Nutmeg
percentage: 
0.02
label: 
Breadcrumb
percentage: 
4.00
label: 
Water
percentage: 
7.50